Take their word for it.

“Delicious results, every time.”

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“Countertop game changer.”

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“Next level performance.”

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What is a combi oven?

Combi ovens use precision temperature settings, paired with the controlled injection of steam to create an ideal cooking environment, no matter what's on the menu.

Combi ovens use precision temperature settings, paired with the controlled injection of steam to create an ideal cooking environment, no matter what's on the menu. Traditionally, combi ovens could only be found in commercial kitchens due to the high price points and space needed to house them. Now you can harness the power of precision temperature control and steam from home, for results you've never thought possible.

Learn more about the combi oven View tech specs

Convection heating

Oven rear element convection heating
You can bake, broil, roast, dehydrate, or accomplish any other dry heat cooking method you’d expect from a normal oven by setting the Steam % to zero.

Humidity control and steam injection

Oven rear element humidity control
The APO allows users to control the relative humidity inside the oven by percentage or to directly inject various levels of steam while cooking.

A combi oven, designed for your kitchen.

The Anova Precision® Oven takes the best aspects of home and commercial ovens, and packs it into a size that's compact enough for your countertop, yet large enough to cook a whole turkey.

Features Anova Precision Oven Anova Precision® Oven Countertop Oven Countertop ovens Traditional Oven Traditional Home Oven Commercial Combi Oven Commercial combi ovens
No installation required
Wet bulb sensor
Convection cooking
Precision humidity control
Precision temp control
Anova app connected
Fits on countertop
Price $599.00 $50-$700+ $400-$6k+ $7k+

This is a machine designed to open doors to new culinary adventures in your home kitchen. But if you just want to reheat leftovers, it’s incredible at that too.

Cook with confidence. We've got you covered.

100 day money-back guarantee
Professional customer service team
Industry-leading
2 year warranty
In-home repair service
Order Now • $599.00

New avenues for perfect results

Anova Oven In Use

Understanding wet bulb temperature

The wet bulb thermometer measures the temperature food is actually experiencing, not the temperature of the air like a traditional oven thermometer. This means the APO’s wet bulb sensor ensures your food is always experiencing the perfect environment for your desired results – no matter what you’re cooking.

Learn more about wet bulb temperature
Anova Oven In Use

Multi-Stage Cooking

The best roast chicken is evenly cooked and juicy on the inside, yet crispy on the outside. There’s no need to compromise between these goals. Multi-stage cooking lets you transition between oven settings manually or automatically, turning your recipes into true cooking programs.

Learn more about multi-stage cooking
Anova Oven In Use

Precision and Stability

The best roast chicken is evenly cooked and juicy on the inside, yet crispy on the outside. There’s no need to compromise between these goals. Multi-stage cooking lets you transition between oven settings manually or automatically, turning your recipes into true cooking programs.

Learn more about precision and stability

Discover sous vide mode.

Using the Anova Precision® Oven’s wet bulb sensor to ensure your food is experiencing the exact intended cooking environment, both internally and externally, enables sous vide style cooking – with or without the bag. If you’re already familiar with sous vide cooking, you can use your favorite times and temperatures in the Oven using Sous Vide Mode to achieve the same edge-to-edge perfect results.

Traditional home oven

Overcooked sad chicken Sad Chicken. 425° F, dry traditional oven for 1 hour.

Anova Precision® Oven

Prefectly cooked happy chicken Happiest Chicken. 149° F, Sous Vide Mode, until probe reached 142° F, finished at 480° F for 7 minutes in the Anova Precision Oven.

Plastic - free

Most foods don’t require vacuum sealing.

Energy efficient

Double-wall glass and insulated cavity reduce power consumption.

Unattended cooking

Water tank lasts 24h+ at 100% Humidity in Sous Vide Mode.

Learn more about Sous Vide mode

Use the Anova Precision® Oven app

Anova Oven App options
  • Quick starts
  • Manual cooking
  • Cook a recipe
  • Monitor status
  • Sous vide mode
  • Save your recipes
  • View your activity
Google Play Store Apple App Store
Google Play Store Apple App Store

More range than your range.

Our ever-growing recipe list has everything from breakfast classics to incredible dinners and indulgent desserts. Get inspired, then get cooking.

Show more recipes

Tech Specs.

3/4 rotated Anova Precision Oven

Overall Power:

1800 W / 120 V

Top Heating:

1600 W

Bottom Heating:

700 W

Rear Heating:

1600 W

Steam Boiler:

1200 W

Overall Range:

77–482°F (25–250°C)

Overall Accuracy:

+/- 6°F (3°C)

Sous Vide Mode Range:

77–212°F (25–100°C)

Sous Vide Mode Accuracy:

+/- 0.5°F (0.3°C)

Exterior (W,D,H):

22.4 x 17.7 x 14.1 in / 569 x 450 x 358 mm

Interior (W,D,H):

16.9 x 12.4 x 10in / 429 x 315 x 254mm

Capacity:

1.2 cubic ft

Max Water:

1.3 Gal (5 L)

24 hours continuous steam
Detachable and easy to clean

WiFi 802.11 b/g/n 2.4 GHz
iOS and Android app available

Ambient Temperature Sensor
Wet Bulb Sensor
Food Probe
Steam Boiler Sensor

Pan and Rack accessories
Attachable Food Probe

Order Now • $599.00