It’s lid’t nerds!
We’re super-pumped to announce that the Anova Precision Cooker Lid is available for purchase. Covering your sous vide pot ensures maximum efficiency for your Anova essentially eliminating any evaporation.
Sleep easy when you’re cooking that perfect overnight chuck roast, knowing that your cook will wont be interrupted by low water levels.
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You pull that perfectly juicy steak from the water bath. All that’s left between you and heaven is a quick sear to crisp up the crust. We’ve heard of all the common methods: canola oil, butter, etc. What if we told you there’s a better way? Mayonnaise. Yes. When mayo is suggested an option, people usually stop listening – but before you brush past this method, hear us out.
There are good reasons this popular sandwich spread produces a superior sear. Learn more below and unlock the secrets to some seriously superb sears.
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There’s nothing fantasy about this football feast. We’ve all been to the tailgate party with limp hotdogs, tepid chicken wings, and overcooked hockey pucks called hamburgers. Why celebrate your superb football team with subpar food? Step into the sous vide tailgate world, and watch all your football food follies disappear. With your Anova Precision Cooker, you can prep, cook, and serve your food easier than ever.
We’ve compiled some of our favorite football approproate recipes below, so you can skip the stress of planning the menu, and focus on the real reason you’re getting up at 6am: some good ol’ football.
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