Cole Wagoner, Author at Anova Culinary | Page 2 of 6

How to Throw a Killer Mother’s Day Feast For Mom

Mom deserves the best, but let’s be honest, cooking for her can be quite the intimidating task! The good news? We got a menu fit for a queen, and it’s super simple to prepare. Whether you’re cooking for mom, your wife, or even that mom that loves her Anova Precision Cooker so much that she won’t relinquish the rights for the day, there’s a dish here that’s sure to be a sous vide success.


How #anovafoodnerd Erika Turk Landed Her Dream Job

Not often can you say that you got your dream job from posting your favorite foods on Instagram. This is exactly what happened with Erika Turk, our previously featured food nerd!”

In January, Erika whipped up this plate of vegetarian vittles which grabbed the attention of a test kitchen. They contacted Erika about coming on board to be their sous vide queen and create killer recipes to share far and wide! Check out some of Erika’s favorite dishes below.


Winner Winner Valentine’s Dinner!

Ask anyone in the restaurant industry: going out on Valentine’s Day is the worst day of the year. This year, switch it up, and cook restaurant-quality meals for a fraction of the price in the comfort of your own home with your Anova Precision Cooker!

Choose the meal of your loved one’s dreams from the options below, and serve a stunner. Whether it’s lobster, steak, both(!), or a flavor-packed vegetarian mushroom entree, you’re sure to enjoy a dinner to remember! As an added bonus, we’ve included make-ahead desserts, dishes that cook at the same temperature, and ensured every dish is super-simple to prepare, so you can focus on that special someone, rather than being stuck in the kitchen all evening.


Pick your Perfect Menu for a Killer Holiday Sous Vide Brunch

Gather your friends, family, and crew and spend this holiday weekend basking in a full-on sous vide brunch bonanza. Pick your perfect menu from this selection of savory dishes, sweet bites, and perfectly-crafted bacon vodka that makes for a wicked Bloody Mary. Check out what our incredible #anovafoodnerd family is serving this holiday season, and whip up a wonderful meal easier than ever with your Anova Sous Vide Precision Cooker.


Choose Your Holiday Sous Vide Masterpiece with these Killer Dishes

Do your holiday dinner party right. Choose from these incredibly-delicious main course options and take advantage of cooking with your Anova Sous Vide Precision Cooker. Step out of the kitchen and sit back with your friends and family, enjoying those special festive moments, and cook worry-free knowing your main dish is coming out perfectly every time.

Choose from perfectly-cooked prime rib, juicy pork loin stuffed with provolone and herbs, tender ham, or flavor-packed pork belly porchetta. There are no wrong answers here! Get the recipes below.


The Ultimate Guide to Sous Vide Turkey Breast with Crispy Skin

The turkey is the star of the show come Thanksgiving but can present some problems when cooks traditionally. Overcooked dry meat, and it takes up the whole oven preventing the preparation of other sides. We’ve solved all of those problems! Make this Thanksgiving one to remember and check out the full guide below on how to cook the juiciest, most tender sous vide turkey breast ever with your Anova Sous Vide Precision Cooker with this recipe from #anovafoodnerd J. Kenji Lopez-Alt. (more…)

Perfect Sous Vide Salmon with #anovafoodnerd Harvey Persson

“If Harvey can do it, I can do it!” is usually what he hears when #anovafoodnerd Harvey Persson delivers a delicious sous vide dish to the table. Having long had a passion for cooking, but admittedly struggling to get everything just right, after he unwrapped his Anova Sous Vide Precision Cooker on Christmas morning 2016, he knew the game was about to be changed. Inspiring countless others to take the same journey he has, Harvey has truly taken the food nerd family by storm and is cranking out perfectly-cooked proteins time after time, with minimal effort. Read along to learn Harvey’s incredible story, and get his recipe for super-simple sous vide salmon. (more…)