3 Ways to Bring Turkey to the Table with Anova Sous Vide!

Looking for new and inspiring ways to cook turkey this festive season? Easy weeknight meals or meal-prepping recipes for January? Whatever type of recipe you’re after, you can use your Anova device to cook up the juiciest, most flavorful turkey dish you’ve ever had. And, it’s easy!

Turkey is a terrific protein for the sous vide method. It’s a lean protein that can be swapped into almost any recipe and pairs well with a variety of spices and flavors. And with sous vide cooking, those flavors are locked in over several hours.

Here are three ways to start cooking turkey with Anova: