Vores bedst sælgende sous vide-kogere, vakuumforseglere, ovne og tilbehør!
Resultater på professionelt niveau, nemmere end nogensinde.
Den første Anova Precision® Cooker blev lanceret i 2014 og startede en revolution inden for madlavning i hjemmet - og gjorde Anova til et kendt navn. Denne tredje generation af vores flagskib, sous vide-cirkulatoren, tilføjer vigtige forbedringer, herunder dual band WiFi og en berøringsfølsom skærm med to linjer.
Kunne ikke indlæse tilgængelighed for afhentning
Tilføj Anova Precision™ 16L beholder
Vi opgraderede Precision® Cooker 3.0 til en effekt på 1100 watt og til at bruge dual band WiFi for at forbedre forbindelsen.
En to-linjers berøringsskærm giver dig mulighed for hurtigt at se tid og temperatur på samme skærm og manuelt styre din madlavning direkte fra brugerfladen.
Lav mad, gennemse opskrifter og overvåg dine måltider på afstand via din mobile enhed. Uanset om du søger inspiration til dit næste ambitiøse weekendmåltid eller bare vil lave en nem aftensmad, kan du gøre det hvor som helst via den forbundne Anova-app.
Kokke har gjort det i årevis, og nu kan du også. Sous vide (udtales sue-veed) er en tilberedningsteknik, der udnytter meget præcis temperaturkontrol i et cirkulerende vandbad til at levere ensartede, perfekte resultater fra kant til kant, stort set uden risiko for at overtilberede din mad.
Sæt den på din egen potte.
Læg din mad i en lukket pose.
Lav mad med betjeningselementerne eller appen.
Steg for at brune eller tilføj tekstur efter ønske.
Det er sjovt og nemt at bruge de forudindstillede tilstande ovenfor til at eksperimentere derhjemme, men vi har også udviklet masser af opskrifter, så du ved præcis, hvor du skal starte.
Vores resultater siger det hele. Over 100 millioner kokke er startet og flere er på vej. En halv million #anovafoodnerds på verdensplan. Med en brancheførende 2-års garanti er Anova Precision Cooker den eneste sous vide, du har brug for. Punktum.
Overall rating: 4.339434 / 5 from 1202 reviews.
The Anova Precision® Cooker 3.0 is praised for its ability to cook steaks perfectly, deliver incredible results, and its sous vide capabilities. Customers appreciate its precision and ease of use, though opinions on the connection and app vary.
Review topics: ["size","instructions","support","picture","replacement","fit","quality","regrets","material","shipping","customer service","handle","look","design","results","problem","packaging","box","texture","gift","upgrade","temperature","water","feels","sound","heat","improvement","service","performance","case"].
"I got to tell you, I've had my unit for over four years and I can't think of a single thing to complain about. But, I do have one heads up. . . which they tell you about. If my meal is a larger item, like a brisket, it just takes a little longer to heat up. If I did more large items I might invest in the top sous vide, but, I think I'm good. I feel bad for those that had issues--but, that's not my experience."
"I’ve been using the Anova Precision Cooker 3. 0 for a while now, and I can confidently say it exceeds expectations. The temperature control is extremely precise and stable, which makes a significant difference in the final result — especially when cooking meat. I’ve tested several types (pork, beef), and the texture and consistency are restaurant-level, consistently. It practically eliminates the risk of overcooking, which for me is one of the biggest advantages. Another strong point is ease of use: the controls are intuitive, and the device does its job without hassle. The build quality also feels solid and well thought out. In conclusion, it’s an excellent product for anyone looking for consistent results and full control in the kitchen. For me, it quickly became an essential tool."
"Je suis extrêmement satisfaite de ce produit. Mes blancs de poulets et mes œufs mollets sont maintenant PARFAITS et j’ai l’impression d’avoir une qualité digne d’un restaurant. Je le recommande à tous!!"
"Still practicing. Made the mistake of purchasing ox ribete steak, thinking it would have a better flavour, but it was too strong so I ended up giving it to my dogs!!! Awaiting the arrival of 200 bags to continue experimenting with all the different meats I've bought!"
"Was a little uncertain on length of time to leave meat in the water bath since these steaks were a little on the thin side so I think I actually could have reduced the time by 30 minutes and been fine. Would suggest more information on time of use for various meat thicknesses."
"The sous vide stick works very well, nothing to complain about. However, trying to charge a subscription fee in order to see recipes in the apps has to be one of the most ridiculous attempts of monetisation I've witnessed so far. Probably wouldn't recommend this product to others solely because of that."
"The last one I bought was a gift, but I can say I’m very happy with an identical one that I’ve been using for quite some time now!"
"After 1 use the cooker stoped working"
"Very efficient product and very good after sales service when it is needed."
"Great as expected"
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Anova Precision™ Komfurbund
