Precision® COOKER MINI
Anova Precision® Cooker Mini
Simplified smart sous vide cooking.
The Anova Precision® Cooker Mini prioritizes essential features to give you the accuracy and power needed for the set-it-and-forget-it goodness of sous vide. Use our app to set time and temp then go run errands, run trails, or watch reruns and come back to the best steak you’ve ever cooked.
Unparalleled Precision
Sous vide is all about precision. The kind of precision you get from the world's leader in sous vide cooking. Don't trust your next dinner party to some imprecise knock-off. Get the real deal. Get Anova.
Once You Try Sous Vide, You'll Never Go Back.
The best way to cook a steak.
Cooking a steak perfectly is hard. Blink and you can miss the moment when it's cooked just right. Anova's Precision Sous Vide Cookers make it so easy to cook a steak, that you'll get it right on your first try. And every time after.
Set it and forget it.
Pop your steak in the cooker and go bag a peak. Anova Precision Cookers are true set-it-and-forget-it machines, and the results are extraordinary every time.
Never overcook again.
There is a very short window of time during which your meat is perfectly cooked. A minute too long will mean overcooked meat. With sous vide cooking, that window of time is stretched into hours, which means your steak will be hot and ready to go whenever you're ready to sear and serve it.
Overcooking is costing you.
In the United States, up to 40 percent of all food is wasted. Meat accounts for 30 percent of that total. This waste takes place not only at restaurants and in grocery stores, but also in homes across the country." This is a national crisis.
41% of American consumers say they would be critical if their first date ordered a steak well-done. We have to assume that the percent of people who would be critical if their date accidentally overcooked their steak is much higher.
Precise and powerful.
With 850 Watts and precision to a tenth of a degree you can cook 4 steaks at once, all to the perfect doneness.
Durable as all get out.
With IPX7 certification, if you splash it, dunk it, drop it on the floor, the Anova Precision® Cooker Mini will keep on cooking.
Portable. Lightweight.
The Anova Precision® Cooker Mini is a sous vide cooker that's smaller than a water bottle, so you can bring it to a backyard BBQ, out on the trail, or keep it in a New York apartment.
Connectivity with no hassle.
With dual band (2.4ghz and 5ghz) support, the Anova Precision® Cooker Mini seamlessly connects, giving you the ability to remotely monitor your cook and receive alerts no matter where you are.
Low and slow.
You don't have to wake up at 3AM and stoke a fire to cook the perfect brisket. The Mini is the future of low and slow cooking — and now, you don't have to miss out on sleep.
Cook from anywhere.
Cook, browse recipes, and monitor your meals remotely via your mobile device. Whether you're seeking inspiration for your next ambitious weekend meal, or just want to make an easy weeknight dinner — do it from anywhere via the connected Anova App. Subscriptions apply for certain features.
Learn MoreRead between the times.
Whether you're starting your sous vide journey or you're a journeyman already, our knowledgebase can help you take your next steps.
- The side of the vessel should be high enough that the clamp can be attached.
- That enough water can be added so that the minimum water level is fully submerged.