And, yeah, people dig us.
Attach the Precision Cooker to a pot of any size with the adjustable clamp. Set the time and temperature in the Anova app or use the Precision Cooker’s simple interface.
Place food in a re-sealable bag and then clip the bag of food to the side of the pot. The Precision Cooker will cook your food to your perfect level of doneness.
Some people like to finish their cook by searing their food, throwing it on the grill, or by broiling it. This gives the food a nice, crispy outer layer.
“A great introduction to sous vide.”
– Tom’s Guide
“The best sous vide circulator.”
– The Wirecutter
WI-FI or Bluetooth
800 – 900 Watts