常規價格 $199.00
Regular price $219.00 Sale price $199.00
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Precision® 炊具

Anova Precision® Cooker

真空低溫烹調法的新標準。

常規價格 $199.00
Regular price $219.00 Sale price $199.00

使用 Anova Precision® Cooker 您不必成為廚師也能像廚師一樣烹飪。按照 Anova Culinary 應用程式,只需按一下按鈕即可製作完美烹製的飯菜。你在烹飪到完美的過程中做什麼完全取決於你。

Add the Anova Precision™ 16L Container

捆綁使用可享 9 折優惠!
$109.00 $98.10
方差分析 Precision™ 16L容器
快速免費送貨
100 天退款保證
領先業界的 2 年保固
檢視完整詳細資訊

專為實現最佳性能而設計。

開啟家用真空低溫烹調法革命的旗艦炊具 - 現在功率更大。

用餐將人們聚集在一起。Anova使飯菜變得完美。

使用 Anova Precision® Cooker 您不必成為廚師也能像廚師一樣烹飪。按照 Anova Culinary 應用程式,只需按一下按鈕即可製作完美烹製的飯菜。你在烹飪到完美的過程中做什麼完全取決於你。

任何一方都有足夠的力量。

無論是為1人烹製簡單的餐點,還是為地區著名的兩年一度的鄰里晚宴準備一場奢華的盛宴,新的 Anova Precision® Cooker 更快地加熱水,並將其精確保持在所需溫度,因此您可以比以往更快地烹飪。

Simple steps to the perfectly cooked meal.

  • anovaprecision 鍋設定

    步驟 1

    附在自己的花盆上。

  • Anovaprecision 燉煮三文魚鍋滴

    步驟二

    將您的食物放入密封袋中。

  • 玻璃鍋中的 anovaprecision 鍋

    步驟三

    使用控制器或應用程式進行烹飪。

  • 完美熟透的三文魚

    步驟 4

    炙烤或烤制,以獲得完美的酥脆外觀。

飛濺區已獲批准。

新的和改進的 Anova Precision® Cooker 建立在這樣的假設下,即事故往往會時不時地發生,即使是在最小心的廚房中也是如此。

方差分析 Precision™ 炊具底座

以我們最愛的食譜作為開場。

It's fun and easy to use the preset modes above to experiment at home, but we've also developed plenty of recipes so you’ll know exactly where to start.

規格

產品尺寸
78mm 寬 x 78mm 深 x 325mm 高 |3.07 英寸(寬)x 3.07 英寸(深)x 12.8 英寸(高):0.9 千克 |1.98磅
感測器
Min - 65mm shut off water level sensors
流量
8 Liters/min
溫度
0˚-92˚C (32˚-197˚F) | +/- 0.1˚C (0.2˚F) 精確度
電源
1000 瓦
材料
Plastic and stainless steel | IPX7 water and splash resistant
連接性
無線網路 802.11 b/g/n 2.4 GHz |iOS 和 Android 應用程式
保固
領先業界的 2 年保固
產品文件

放心烹飪。您正在與最棒的人一起烹飪。

我們的記錄說明了一切。超過 1 億名廚師已開始使用,並持續增加中。全球 50 萬 #anovafoodnerds 。AnovaPrecision Cooker 擁有領先業界的 2 年保固期,是您唯一需要的 sous vide。期間。

領先業界的 2 年保固

專業的客服團隊

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Overall rating: 4.430684 / 5 from 1082 reviews.

AI Generated Review Summary

The Anova Precision Cooker is praised for its stable temperature, excellent performance, and consistent cooking results. Customers love the ease of use and the quality of the meals it produces, making it a top choice for home cooking.

Summary topics

  • Temperature Stability: 5%
  • Sous Vide Performance: 6%
  • Ease of Use: 6%
  • Cooking Results: 6%
  • Food Quality: 5%

Review topics: ["size","instructions","replacement","regrets","quality","customer service","shipping","picture","look","packaging","design","problem","results","temperature","water","handle","sound","texture","upgrade","feels","ability","heat","performance","website","base","improvement","details","service","case","price"].

Review highlights

  • "Best sous vide I ever had, and the service was great as well, it keeps perfect temperature."Kay P.
  • "It's a great machine for cooking the best chicken, rib eye and steaks (all finished off with a brief searing."Mister A.
  • "The app connects easily and provides notifications so you know when your food is ready."Giorgos G.

評論

Top gadget -> makes huge difference

"I‘m using Anova Precision@ Cooker for some years now and I never regret the decision to buy it. It makes life of us amateur grill chefs so much easier. Results are superb. If you consider too buy it don’t wait it is worth the money. PS don‘t forget to buy vacuum machine, i habe bought the one from Anova."

Matej (5/5)

Secret Culinary Weapon

"I have two of these and have gifted another two to friends and family. Everybody that has one is thrilled with the ease of use and the cookery. If you don’t have one, you need one."

ML S. (5/5)

Perfect all the time

"Its been 7 years that I use it. Not always but I use ot a lot. I am satisfied always and 7 years its a lot of time and still works great without any problem. The app had some issues but now works perfectly. Wifi-bluetooth and notification works great."

Kaltsoukalas S. (5/5)

My Secret Weapon

"Since owning a Anova Precision Cooker. I found cooking with this device has really enhanced the taste of my food. This is my second device I’ve tried. Me and my better half cook a lot and couldn’t go without this in our home. My guy is a executive chef and has used this in many of his restaurants to cut down on cooking time. The best part of this product is that it comes with an app on your phone that you can control it from you just Wi-Fi it into the house on your Internet and you can look through all these different recipes to pick which one you wanna try for somebody who’s new and has never used one it makes cooking so much easier."

Branddi D. (5/5)

Been using these for years and they remain fantastic

"Primarily use for meats, steaks, chicken, the occasional pork for carnitas. The ease of use and the flexibility of timing have made this an invaluable addition to my kitchen toolbox. I like to buy bulk, portion, and vacuum seal for storage, and this makes it also that much easier for those times where I don’t take something out to defrost in time (i. e. , the day/night before)."

Dave (5/5)

Chouette et précis pour tous

"Pour tous les amoureux du bien manger, l’anova permet d’atteindre un autre niveau. Digne des plus grands restaurants, il est aisé d’atteindre texture et cuisson parfaite. Malheureusement l’app n’est pas disponible en français (ce qui, à mon avis est une erreur)."

Jean-Paul A. (4/5)

匪夷所思

"This works great! Love the ability to start the device from anywhere with the app. I will set my cook up and fill the container with ice water, this holds everything at food safe temp till I remotely start the device at the appropriate time, allowing my food to be ready right when I want it! Also the best option for a lot of meats when you live in an apartment and don’t have access to a bbq!"

Andrew V. (5/5)

Will never be without it !

"Well i love cooking and experimenting with different foods . . . . That being said I also love it when I can rely on others who have posted some fantastic recipes to the app where its virtually one touch cooking with wicked results. I love the Anova cooker, weve had it for years now and wouldnt be without it including taking it in the caravan on road trips. For the record, ive never had better corn on the cob !"

Scott (5/5)

All these years later and still loving it.

"I’ve been using my Anova Sous Vide for over 5 yrs and it’s still going strong. I’ve made entrees, mains, deserts, snacks with all manner of proteins, and veggies all with ease. You basically cannot mess it up. Highly recommended."

Mark R. (5/5)

Life Changing!

"It started off just wanting to make a perfect steak every time. Which it does wonderfully… After 3 hrs in the sous vide, I simply have to sear the steaks in butter and olive oil for about one minute on each side when they come out and they are perfect. Now I have moved on to brisket. The app has an amazing recipe for 50 hours in the water at 130° followed by an ice bath for 30 min and three hours on my smoker at 225° - best brisket we’ve ever had restaurant or homemade. We have had it three weekends in a row… Not sure what my next adventure will be but probably move on to fish next 😊."

Chris (5/5)

Q&A